Dry Wild-Crafted Purple Chondrus Crispus (Peruvian Sea Moss)

Purple Chondrus Crispus is also known as the King Of Sea Moss, it has the highest nutrient count of all sea moss. Plus it contains a type of flavonoid called anthocyanin which has antioxidant effects. Anthocyanin’s are pigments that give the sea moss it’s rich purple colour. In addition to acting as antioxidants and fighting free radicals, anthocyanin may offer anti-inflammatory, anti-viral, and anti-cancer benefits.

Sea Moss is an all-natural way to get 92 of the 102 vitamins and minerals that your body needs to keep functioning optimally, including iodine, calcium, potassium, iron, zinc, and vitamin B-complex.

No Heavy Metals, No Mold, RICH in minerals. 

To make Irish Moss Gel:

1. Soak for 4 hours 1/2 cup Irish moss in bowl full of water.

2. Pick out any brown parts and rinse very well.

3. Blend 1 1/2 cups hydrated (soaked) irish moss with 3/4 cup water in a high speed blender.

4. Place in glass bowl or mason jar in refrigerator to set up.

Irish moss Gel will last in the refrigerator for at least 3-4 weeks.